Garlic crisps

Recipe & Food Styling Marisa Curatolo, Photography Cory Aronec


Everyone’s basic favourite, toasted bread, here with garlic, so easy and delicious.


Ingredients

4 large cloves garlic, minced

1⁄2 teaspoon coarse salt

1⁄2 cup unsalted butter, melted 2 tablespoons olive oil

1 loaf Italian bread, cut into thick slices


Preheat broiler. In small bowl, combine garlic, salt, butter and olive oil. Let sit for 30 minutes. Brush both sides of bread slices with garlic paste; arrange on parchment lined baking sheet. Broil bread until slightly golden, about 1 minute per side. Serve immediately. Serves 6.

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Butter lettuce, endive and apple salad